If you've scrolled down already, you may have noticed I've tried to do things a little differently this post. I have used VIDEOS! Or more accurately, mini "movies", as the only editing software I have of my computer is the stuff that comes free with Windows and that, apparently, is a "movie maker". So instead of photos depicting my afternoon fun I have five short blockbusters. There ain't no such thing as a free lunch so thanks to my brother and friend for helping me film.
Popcorn at the ready... here's my Summer Lasagne (serves 3 or 2 very hungry people)
Then add the cream, and let it reduce a little. Mix in the lemon zest and parmesan, followed by the fresh herbs. (I have used parsley and fennel leaves because I had these in abundance, you can really use any soft herbs you like or have around.)Finally mix in the cooked asparagus and broad beans and you’re now ready to assemble.
// Click here to PRINT RECIPE //
Until next time...